Saturday, May 10, 2008

The Blog Starts Here!

Hello Passionate Culinary World!

My name is Greg Engelhardt, Chef at the historic Andre's French Restaurant. I am beginning what I hope will be a runaway snowball of excitement, enthusiasm and continuity behind one of the countries most experienced and dedicated chefs- Andre Rochat.

Today I get the ball rolling. Feel free to jump on board. Are you a satisfied guest? A fan of Andre's? Hoping to come in for a Michelin Stared tasting menu? Write to me... I will return your call! Bon Appitit

Greg